Negative Health Effects of Animal Product Consumption
Long-Term Intake of Red Meat in Relation to Dementia Risk and Cognitive Function in US Adults https://www.neurology.org/doi/10.1212/WNL.0000000000210286 "Higher intake of red meat, particularly processed red meat, was associated with a higher risk of developing dementia and worse cognition. Reducing red meat consumption could be included in dietary guidelines to promote cognitive health." Total, red and processed meat consumption and human health: an umbrella review of observational studies https://pubmed.ncbi.nlm.nih.gov/35291893/ "Convincing evidence of the association between increased risk of (i) colorectal adenoma, lung cancer, CHD and stroke, (ii) colorectal adenoma, ovarian, prostate, renal and stomach cancers, CHD and stroke and (iii) colon and bladder cancer was found for excess intake of total, red and processed meat, respectively." Potential health hazards of eating red meat https://pubmed.ncbi.nlm.nih.gov/27597529/ "The evidence-based integrated me...